Monday, April 13, 2009

Pescetarian or not

I could very well be a Pescetarian if there's no existence of bacon. Yes, the semi-crispy unhealthy bacon that comes with the very alluring smell of high Cholesterol which should be frowned upon. However, Dr Paul Hutchinson suggested a possibility of genetically modified bacon in future...grown from trees. "Ewww!" I said. Such an atrocious thought! Hopefully, I don't live long enough to be a witness of this possible shocking creation.



Stuffed yellow pepper- with bacon, garlic and couscous served with chick peas, tomato, spinach salad(with italian dressing).

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